{"created":"2023-06-20T13:41:30.434649+00:00","id":816,"links":{},"metadata":{"_buckets":{"deposit":"bac610ea-9d44-468f-a437-a2cc4a79371e"},"_deposit":{"created_by":3,"id":"816","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"816"},"status":"published"},"_oai":{"id":"oai:fujijoshi.repo.nii.ac.jp:00000816","sets":["6:80:81"]},"author_link":["1279","1280"],"item_3_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2013-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"51","bibliographicPageStart":"45","bibliographicVolumeNumber":"50","bibliographic_titles":[{}]}]},"item_3_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"The purpose of this study was to develop a dietary education program for preschool children and their parents. First,we performed a participation-type dietary education program in a selected preschool from 2006 to 2012. Once the children were taught about what constitutes a suitable diet,most all of them could make a suitable diet in games. However, they could not make one in the same games in the following term,as they could not fully internalize the knowledge about suitable diets. By questionnaire of 83 parents and 21 child care staff, it was demonstrated that the less person understands the meaning of \"shokuiku\" , eats a suitable diet, and knows about traditional food. Based on these results,we aim to develop a continuous dietary education program for preschool children and their parents,and plan to assess the realization of the program goal.","subitem_description_type":"Other"}]},"item_3_description_15":{"attribute_name":"表示順","attribute_value_mlt":[{"subitem_description":"7","subitem_description_type":"Other"}]},"item_3_description_16":{"attribute_name":"アクセション番号","attribute_value_mlt":[{"subitem_description":"KJ00008510345","subitem_description_type":"Other"}]},"item_3_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AA12605795","subitem_source_identifier_type":"NCID"}]},"item_3_text_6":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"藤女子大学人間生活学部食物栄養学科藤女子大学大学院人間生活学研究科食物栄養学専攻"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"三田村, 理恵子"}],"nameIdentifiers":[{"nameIdentifier":"1279","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"MITAMURA, Rieko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"1280","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-08-22"}],"displaytype":"detail","filename":"KJ00008510345.pdf","filesize":[{"value":"327.4 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KJ00008510345.pdf","url":"https://fujijoshi.repo.nii.ac.jp/record/816/files/KJ00008510345.pdf"},"version_id":"dc6ab7fd-56cb-48ab-a7dc-1cd4638205ed"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"保育園児および保護者に対する食育支援活動プログラムの開発","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"保育園児および保護者に対する食育支援活動プログラムの開発"},{"subitem_title":"Development of a Dietary Education Program for Preschool Children and their Parents","subitem_title_language":"en"}]},"item_type_id":"3","owner":"3","path":["81"],"pubdate":{"attribute_name":"公開日","attribute_value":"2016-08-22"},"publish_date":"2016-08-22","publish_status":"0","recid":"816","relation_version_is_last":true,"title":["保育園児および保護者に対する食育支援活動プログラムの開発"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-06-20T14:07:12.778688+00:00"}